While chemicals such as PFOA and PFOS have received widespread regulatory attention by the U.S. Environmental Protection Agency, ultra-short-chain PFAS have largely escaped routine testing because their small molecular size and chemical properties make them difficult to detect using established methods.

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Context

While chemicals such as PFOA and PFOS have received widespread regulatory attention by the U.S. Environmental Protection Agency, ultra-short-chain PFAS have largely escaped routine testing because their small molecular size and chemical properties make them difficult to detect using established methods.

Evidence

  • www.canada.ca · context

    Recently, more studies have been conducted on short-chain PFAS, which have been used as replacements for PFOA and PFOS.
  • naturalrefrigerants.com · context

    Researchers at the New Jersey Institute of Technology have found trifluoroacetic acid (TFA) in 86.7% of 113 samples of tap water and bottled beverages collected in New Jersey in what is called the first statewide monitoring study of ultra-short-chain PFAS in the U.S. Out of 70 tap-water samples, TFA, a byproduct of HFO-1234yf and other f-gases, was detected in 91.4%, with concentrations ranging 74 to 1360ng/L, and a mean of 573ng/L.

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